Wildfire Public House Menu

Clear, refreshing bottled water.

A refreshing beverage made from steeped tea leaves, typically served chilled and can be enjoyed plain or with a hint of lemon.

A carbonated beverage blending the sweet and tart flavors of raspberries for a refreshing drink.

A soda with the refreshing essence of iced tea, offering a unique twist on a classic beverage.

Carbonated cola beverage with a bold, sweet flavor.

Carbonated beverage with a crisp, refreshing cola flavor, sweetened with artificial sweeteners.

Unique blend of flavors, carbonated soft drink.

Crisp Citrus-Flavored Soda with a Refreshing Burst of Energy

Refreshing clear soda, formerly known as Sierra Mist.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Classic citrus refreshment.

Lemonade, a classic and refreshing beverage, blending the tangy essence of lemons with a sweet touch.

Refreshing half iced tea, half lemonade classic.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

A sparkling mineral water offering a refreshing and crisp taste with naturally occurring carbonation, sourced directly from France.

Red Bull is an energy drink that typically includes caffeine, taurine, and B-vitamins, known for providing an energy boost.

A non-alcoholic take on the classic cocktail, combining tomato juice with a blend of spices and garnishes to mimic the traditional bloody mary experience.

A non-alcoholic twist on the classic cocktail, combining the tangy flavors of lime with sweet notes, typically served with a salted rim.

Mint leaves, lime, and simple syrup, muddled together and topped with soda water.

Pure and refreshing bottled water.

Tropical refreshment with a sweet tang, freshly squeezed.

Three cheese blend, choice of traditional, gluten-free, or cauliflower crust.

Pepperoni, sausage, chicken, mushrooms, mozzarella, tomato sauce, bell peppers

Roasted Eggplant puree, fire roasted tomatoes, kalamata olives, feta cheese, finished with parsley and shaved red onions

Mozzarella, pepperoni, rich tomato sauce

Applewood smoked bacon, sliced dill pickles, roasted garlic puree, mozzarella, parmesan, fresh basil, and crushed red pepper flakes

Choice of traditional, gluten-free, or cauliflower crust topped with classic Italian flavors.

Selection of crusts: traditional, gluten-free, or cauliflower. Topped with assorted wild mushrooms.

Buffalo chicken, mac-n-cheese, blue cheese buffalo sauce, celery slivers

Ginger-hoisin glazed short ribs, shredded mozzarella, topped with green onions, shredded carrots, and sesame seeds

BBQ chicken, choice of traditional, gluten-free, or cauliflower crust.

Grilled chicken, radish-carrot-cilantro slaw, pickled jalapeno, spicy mayo on toasted bolillo bun

% Plant based patty, lettuce, tomato, house sauce on toasted gluten free bun

White wine cream sauce with artichokes, wild mushrooms, tomatoes and topped with crispy oyster mushrooms

Charred tomato garlic cream sauce

Grilled Atlantic salmon, roasted vegetable quinoa, sun dried tomato-caper relish

Sweet Thai Chili Aioli, Scallions, Cilantro, Lettuce, Tomatoes

Short rib with a mushroom tomato cabernet demi glace, served over white cheddar mashed potatoes and asparagus

Hand breaded breast, Pepper Jack, sriracha aioli on a bolillo rol

Gorgonzola cream sauce, truffle zest & parmesan crisp

Broccoli, Asparagus, red onion, roasted red pepper, gouda sauce over cavatappi pasta

Avocado, tomato, lettuce, and various vegetables on whole grain bread, often complemented with a spread such as mustard or mayo.

oz chuck patty, grilled onions, house sauce, lettuce, tomato, pickles on toasted brioche bun

Fried fish, typically served with a side of tartar sauce for dipping.

Creamy arborio rice paired with tender filet tips, typically includes a blend of parmesan cheese and a selection of seasonal vegetables.

Tender chicken pieces and fettuccine pasta in a creamy Alfredo sauce, garnished with a sprinkle of fresh parsley.

Arborio rice gently cooked with a medley of seafood, often including shrimp, scallops, and mussels, finished with a blend of fresh herbs and parmesan.

Pan seared chicken breast, lemon, capers, white wine cream sauce served over cheddar mashed potatoes and green beans

Succulent chicken breast in a rich marsala wine and mushroom Sauce

Rosemary baby potatoes, chimichurri pesto, asparagus

Rosemary baby potatoes, wild mushroom, demi glace, asparagus

Herb butter, oven roasted mashed white cheddar potatoes, asparagus

Ribeye steak with choice of rare to well done, served flaming at the table.

Fettuccine pasta tossed in a creamy sauce made with butter, cream, and parmesan cheese.

Topped with pineapple, ham, jalapeños, and melted mozzarella, this pizza combines sweet, savory, and spicy flavors.

Wagyu beef patty, customizable meat temp from rare to well done, served in a classic burger bun.

Creamy risotto with tender chicken, sautéed mushrooms, and a hint of rosemary, topped with a sprinkle of grated Parmesan cheese and a drizzle of herb sauce.

Seafood pasta typically includes a medley of seafood such as shrimp, scallops, and crab, tossed with pasta in a creamy or tomato-based sauce, often garnished with herbs.

Black t-shirt featuring a prominent front design, catering to both men's and women's styles.

A classic accessory, typically featuring an adjustable strap for a comfortable fit.

Side asparagus, grilled with a touch of olive oil and seasoned lightly, offering a tender yet crisp texture.

Creamy mashed potatoes blended with sharp white cheddar cheese.

Quinoa mixed with a variety of roasted vegetables, typically including squash, zucchini, carrots, and onions, prepared without gluten, dairy, and animal products.

Baby potatoes roasted with rosemary, lightly seasoned with olive oil and a hint of garlic.

Green beans lightly seasoned and prepared to highlight their natural flavor and crisp texture.

Broccoli typically steamed and lightly seasoned with garlic butter.

Fresh garden greens with house dressing - a perfect complement to any meal.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Grilled chicken breast, simply seasoned and grilled, offering a smoky and tender eating experience.

Delicious crispy fries made from sweet potatoes, a perfect side for your meal.

Rich tomato soup topped with crunchy croutons, fresh basil, and a sprinkle of grated cheese.

Shrimp, seasoned and grilled, typically includes a blend of herbs and spices for a smoky and savory taste.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Crispy French fries topped with melted cheese, spicy red seasoning, and a drizzle of hot sauce, garnished with fresh herbs.

Fresh Seasonal Fruit Selection

Arborio rice, gently stirred to a creamy consistency, typically includes a blend of parmesan and seasonal vegetables.

Salt-cured anchovies, typically includes a light dressing of olive oil.

This dish features a grilled beef patty, seasoned to enhance its natural flavors.

Creamy macaroni with a rich cheese sauce, featuring tender green beans and savory bacon pieces.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Tender pieces of chicken, coated in a light batter and fried to achieve a crispy exterior.

Fries lightly tossed with garlic-infused oil, typically garnished with fresh herbs.

Golden beets paired with arugula, often complemented by goat cheese, nuts such as pistachios or almonds, and a citrus or honey-based dressing.

Crispy fried chicken breast with mixed greens, red onions, and melted cheese on a soft bun, layered with a spicy sauce.

Half-sized Beyond meat patty, typically includes lettuce, tomato, and onions, served on a bun.

A selection of fresh vegetables typically includes lettuce, tomato, and cucumber, served on a smaller portion of bread.

Crispy baguette filled with marinated grilled chicken, pickled vegetables, fresh herbs, and a hint of spicy mayo. Served with a side of fries and a pickle.

Seared ahi tuna, typically accompanied by a light slaw or greens, and a savory aioli or dressing on a toasted bun.

Moist brown butter cake topped with a scoop of vanilla ice cream, drizzled with caramel sauce.

Rich, multi-layered chocolate cake with decadent fudge frosting, garnished with a fresh strawberry and artistic chocolate drizzle.

Graham crackers and marshmallows, typically includes chocolate, following the traditional s'more preparation.

Brandy caramel, hazelnut crocante

Raspberry Coulis, Mango Coulis & Fresh berries

Deep fried cheesecake, strawberry sauce, brandy caramel, fresh berries, powdered sugar

A single scoop of ice cream, often featuring classic flavors such as vanilla, chocolate, or strawberry, served as a simple, sweet treat.

Layers of chocolate chip cookies and vanilla ice cream, drizzled with chocolate sauce, garnished with sliced strawberries and chocolate wafer sticks.

French vanilla, chocolate ice cream, & mango sorbet

Brown butter cake with a blueberry compote & brandy caramel sauce

Carbonated soft drink with a bold, refreshing cola flavor.

Carbonated diet cola with zero sugar and a crisp, refreshing taste.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.

A zesty, sweet, citrus thirst quencher

Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.

Unique blend of flavors, carbonated soft drink.

Lipton raspberry tea is a refreshing iced tea blend featuring the sweet and tangy taste of raspberries.

Freshly brewed iced tea, typically includes a hint of lemon for a refreshing taste.

Buffalo chicken, mac-n-cheese, blue cheese buffalo sauce, celery slivers

Cheese pizza with options of traditional, gluten-free, or cauliflower crust.

Pepperoni, sausage, chicken, mushrooms, mozzarella, tomato sauce, bell peppers

Roasted Eggplant puree, fire roasted tomatoes, kalamata olives, feta cheese, finished with parsley and shaved red onions

Ginger-hoisin glazed short ribs, shredded mozzarella, topped with green onions, shredded carrots, and sesame seeds

Mozzarella, pepperoni, rich tomato sauce

Applewood smoked bacon, sliced dill pickles, roasted garlic puree, mozzarella, parmesan, fresh basil, and crushed red pepper flakes

Fresh fish, delicately fried, often accompanied by tartar sauce for a classic touch.

Rosemary baby potatoes, wild mushroom, demi glace, asparagus

Herb butter, oven roasted mashed white cheddar potatoes, asparagus

Grilled Atlantic salmon, roasted vegetable quinoa, sun dried tomato-caper relish

Rosemary baby potatoes, chimichurri pesto, asparagus

Gorgonzola cream sauce, truffle zest & parmesan crisp

Short rib with a mushroom tomato cabernet demi glace, served over white cheddar mashed potatoes and asparagus

White wine cream sauce with artichokes, wild mushrooms, tomatoes and topped with crispy oyster mushrooms

Charred tomato garlic cream sauce

Broccoli, Asparagus, red onion, roasted red pepper, gouda sauce over cavatappi pasta

Tender filet tips paired with creamy risotto, typically includes a blend of parmesan cheese and a selection of seasonal vegetables.

Tender chicken pieces mixed with creamy Alfredo sauce, served over fettuccine pasta, and garnished with fresh parsley.

Arborio rice cooked with a selection of seafood, often including shrimp, scallops, and mussels, finished with parmesan and possibly a touch of cream.

Pan seared chicken breast, lemon, capers, white wine cream sauce served over cheddar mashed potatoes and asparagus

Ribeye steak with choice of rare to well done temperatures.

oz chuck patty, grilled onions, house sauce, lettuce, tomato, pickles on toasted brioche bun

Sliced pork, pickled vegetables, cilantro, and spicy mayo, served on a crispy baguette.

% plant based patty, lettuce, tomato, house sauce on toasted gluten free bun

Hand breaded breast, pepper jack, sriracha aioli on a bolillo rol

Shredded chicken wrapped in a soft corn tortilla, typically includes a red sauce, cheese, and lettuce.

A nourishing blend of lentils with a variety of vegetables, simmered together with herbs and spices.

Hearty Italian soup with vegetables, beans, pasta, and aromatic herbs.

A blend of four types of mushrooms mixed with pasta, topped with grated cheese and finely chopped herbs.

Fettuccine noodles tossed in a creamy Alfredo sauce, typically includes a portion of chicken, garnished with parmesan cheese.

Elbow macaroni in a creamy cheese sauce, typically includes truffle oil, with a hint of garlic and topped with toasted breadcrumbs.

A blend of seasonal vegetables typically includes broccoli, spinach, and mushrooms, tossed with penne pasta in a light, herb-infused sauce.

A mix of fresh greens, tomatoes, cucumbers, red onions, and croutons, typically dressed with a house vinaigrette.

Grilled chicken, crispy bacon, cherry tomatoes, hard-boiled egg, blue cheese crumbles, and mixed greens, topped with green onions.

Romaine lettuce tossed with classic caesar dressing, topped with homemade croutons and freshly grated parmesan cheese.

Mixed greens, mandarin oranges, almonds, and crispy noodles, typically tossed in a sesame ginger dressing.

Arugula typically tossed with a selection of nuts, cheese, and a vinaigrette dressing, often accompanied by fruits or vegetables for added texture and flavor.